VONO restaurant management system

One System to Run Your Entire Restaurant

POS, menu, staff, inventory, and outlets — everything your restaurant needs to grow, all in VONO.

built for africa

Why Choose VONO for Your Restaurant?

Make every shift smoother, every meal better, and every Naira, Cedi, or Shilling count. VONO replaces messy spreadsheets and clunky POS systems with an all-in-one solution that helps you manage sales, staff, costs, and customer experiences across every outlet.

All your operations
Control costs, boost profits.
Built for growth

Restaurant Management System Features

Smart POS

Process orders, payments, discounts, and split bills with speed and accuracy.

Dine-In Management

Manage tables, reservations, and seating for busy shifts; track wait times and serve more guests efficiently.

Kitchen Display System

Digital ticketing for cooks and chefs—real-time updates, no missed orders.

Dynamic Menu Management

Instantly update items, toppings, combos, and categories; sync changes to all outlets and devices.

Multi-Outlet Management

Run multiple branches from one dashboard, with role-based access and branch-level reporting.

Staff Management & Payroll

Schedule shifts, log hours, process payroll, and set access privileges to protect sensitive data.

Inventory Management

Track stock, manage supplier orders, and control waste so you never run short or overspend.

Expense Tracking

Monitor food, beverage, and operating expenses by outlet or item, with automated reconciliation.

easy to use

How does it work?

01

Set up branches

Add outlets and assign managers with secure access.

02

Upload menu

Add items, combos, prices, and special offers.

03

Go live

Start taking orders at POS, manage tables and kitchen tickets.

who is this for

Designed for Africa’s Dynamic Eateries

VONO Restaurant Management is perfect for cafés, bistros, fast-casual restaurants, cloud kitchens, and multi-branch chains who want to scale up with confidence.

Small restaurants and cafés

Handle daily sales, dine-in orders, and staff shifts all in one system—perfect for growing local eateries aiming for smarter service and seamless operations.

Quick-service eateries

Speed up counter orders, manage quick menu changes, and keep inventory and revenue flowing smoothly during peak rush hours.

Multi-location brands

Effortlessly oversee every branch’s menu, staff, inventory, and financials from one dashboard—scale your brand with confidence and full control.

Catering services

Track event orders, plan menus, manage staff, and streamline expense management for off-site cooking and delivery gigs.

Food trucks

Manage mobile menus, capture street sales, control ingredient costs, and keep digital records wherever business takes you.

Cloud kitchens

Centralize online and delivery orders, optimize kitchen workflows, and automate inventory for multi-brand, delivery-first restaurant models.

Accurate

Billing with Fewer Errors

Automated digital orders and billing systems drastically reduce mistakes—giving customers a seamless experience and owners fewer issues to fix.

Lower

Food Waste

Real-time inventory tracking helps prevent stockouts and spoilage, so you buy only what is needed and keep costs under control.

Instant

Business Insights

Live sales, profit margins, and best-seller tracking empower owners to understand performance and react quickly to customer preferences.

Easy

Payroll & Staff Admin

Automate team scheduling, shift tracking, and payroll so managers spend less time on admin and more on building a great dining experience.